TRU Receives SQF Level 2 8.0 CertificationPOSTED 07.18.18
BELOIT, WI., JULY 16, 2018 – TRU Aseptics (“TRU”), a low and high acid aseptic contract manufacturer, announced today it has earned its SQF Level 2 8.0 Certification from the Safe Quality Foods (SQF) Institute which is recognized by the Global Food Safety Initiative (GFSI). The SQF certification means that TRU has successfully passed a rigorous food safety auditing process and certifies that its manufacturing facility and warehouse are compliant with HACCP food safety regulations.
“Gaining SQF Level 2 8.0 certification is a significant accomplishment for TRU as a company,” said Stacey Huels, Chairman of TRU Aseptics. “We believe food safety is of utmost importance, so investing the time and resources needed to achieve SQF certification was vital to us. It verifies to clients that we are committed to following stringent food safety programs.”
The Safe Quality Food Institute’s Mission is “To deliver consistent, globally recognized food safety and quality certification programs based on sound scientific principles, consistently applied across all industry sectors, and valued by all stakeholders.”
About TRU Aseptics
TRU Aseptics is a privately-held low and high acid aseptic contract manufacturer located in Beloit, WI. Built on the TRU TO NATURE™ approach, our mission is to produce food and beverage ingredients that promote life, health and well-being. TRU is also a certified Grade “A” Dairy Manufacturer and Interstate Milk Shipper. TRU provides liquid aseptic solutions to the FoodService, C-store, Club Store and Industrial markets. We focus on Bag in Box and Bulk processing and packing of dairy, plant-based, coffees, teas, vegetable and fruit juices. Additionally, TRU offers compounding, unitized packaging and standardization of products with quality variances.
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